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Horse Gram Roti
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
5
minutes
mins
Total Time
25
minutes
mins
Course:
Breakfast
Cuisine:
Indian
Keyword:
Horse Gram Roti
Servings:
1
Author:
Shruthi
Equipment
Vessel
Tava
Ingredients
2
cups
Rice flour
2
cups
Boiled and ground horse gram
¼
tbsp
Turmeric
1
tbsp
Cumin Powder
1
tsp
Ginger
(finely chopped)
Garlic
(finely chopped)
Green chilli
(finely chopped)
Coriander
(finely chopped)
As required
Oil
Banana leaf
Cut into 20*20 cms
As required
Water
Instructions
Mix flour using sufficient water and the other ingredients.
Divide the dough into balls of equal size and dip them into some flour.
Pat each portion on a dry surface with the help of your hands to make a circle with a diameter of 5.
Heat a tava and cook the roti on both sides until done.
Serve hot with vegetable curry.